Aromatic Spanish Rice

Ingredients:

• 1 cup long grain rice or Thai jasmine rice
• 2 cups vegetable broth
• 1 can tomato sauce
• 2 Tbsp. black beans
• 2 jalapeno peppers diced
• 2 Tbsps. fresh coriander/cilantro
• 2 Tbsps. green onions chopped
• 2 cloves fresh garlic minced
• 2 Tbsps. green pepper chopped
• 1/2 red onion chopped
• Salt as needed
• 2 Tbsps. butter or olive oil
  
  

Method:

Rinse and drain rice. Sauté rice with a tsp. of oil in a pot. Add chopped onions first, sauté for a few minutes until they becomes translucent. Now add all the other vegetables and sauté for an addtional 5 minutes.

Take a pot and cook the rice along with the vegetable broth and tomato sauce. Bring to a boil. Then let the pot of rice cook on low heat until done. Garnish with the chopped cilantro.

^ Please contact me for any of these ingredients or utensils.